We grow grapes from our 180 acres of family-owned and operated vineyards in the heart of the Niagara Peninsula, one of the finest wine regions in the world, to create our award winning, 100% Ontario vintages. For additional grapes, we support the agricultural growth of the province by partnering with local independent grape growers. From grape to bottle to the table, we are there every step of the way to handcraft our wines. The entire winemaking process – harvesting, crushing, fermentation, vinification and bottling – is managed exclusively by our winemakers and production team at our expansive facilities located in Vaughan and Beamsville.